BBQ Sauce

BBQ Sauce This is a staple in our house! I double the batch and freeze the other half. 1/8 cup serving = 1/4 of a veggie serving. Servings Prep Time 8 Servings 5 Minutes Cook Time 20 Minutes

Ingredients

• 1 Cup Tomato Sauce No sugar in ingredient list
• 4 T Apple Cider Vinegar
• 1 T Braggs Liquid Amino
• 1 tsp Spicy Brown Mustard Or Annie's Dijon
• 1 tsp Liquid Smoke 
• 1 tsp Chili Powder
• 1/2 tsp Garlic Powder
• 2 Packets Stevia
• 1/8 tsp sea salt

Servings: Servings

Instructions

1. Simmer all ingredients at a medium-low heat for about 20 minutes, chill
2. If you refrigerate and use again you will need to stir it up & Possibly add a bit more stevia

French Dressing

French Dressing Servings 10

Ingredients

• 5 T Tomato Paste
• 1/2 cup Apple Cider Vinegar PLUS 3 Tablespoons!
• 1 cup water
• 1/2 tsp Braggs Liquid Amino OR 1/8 tsp liquid smoke
• 1 T Lemon Juice
• 2 tsp Celery Salt
• 1 tsp Paprika
• 1/2 tsp Mustard Powder
• 1/4 tsp Black Pepper
• 2 tsp Onion Powder
• 2 tsp Garlic Powder
• 10 Pakets Stevia More or less depending on sweetness desire

Servings:

Instructions

1. I put all ingredients in my single serving size cup for the ninja and blended until all ingredients were mixed and smooth. You can also add some cayenne for a bit more spice. 3 Tablespoons should = about 1/4 veggie serving